Thursdays & Fridays | 6 courses 128
Tuesdays – Saturdays | 8 courses 248
Tea, sake and wine pairings are available.
Please note that:
• Prices shown are subject to prevailing government taxes and a 10% service charge
• Should your desired date and time not be available, or if you’re looking to book for a party of 5 and above, please contact the restaurant at firstname.lastname@example.org
• Dietary restrictions should be shared in the “Special Requests” field, kindly note that vegetarian and vegan options are not available
• We are unable to cater to children below the age of 10
• Our Chef’s counter is reserved for parties of 1-2 guests, parties of 3 and above will be allocated regular dining tables
• Seating preferences are subject to change at the restaurant’s discretion
• Due to overwhelming response, we advise making a reservation 1 month in advance to secure a table.