Thursdays & Fridays | 6 courses 138
Tuesdays – Saturdays | 8 courses 268
Tea, sake and wine pairings are available.
Please note that:
• Prices shown are subject to prevailing government taxes and a 10% service charge
• We are now accepting reservations for parties of 5 -8 guests, please note that large group bookings will be seated in the private dining room.
• Should your desired date and time not be available, please contact the restaurant at firstname.lastname@example.org
• Dietary restrictions should be shared in the “Special Requests” field, kindly note that vegetarian and vegan options are not available
• We are unable to cater to children below the age of 10
• Our Chef’s counter is reserved for parties of 1-2, parties of 3-4 will be allocated regular dining tables. Seating preferences are subject to change at the restaurant’s discretion.
• Due to overwhelming response, we advise making a reservation 1 month in advance to secure a table.